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From Akita station west exit By bus: Above all, it prides itself as a sacred place for eyeglasses. In various locations around the townscape, there are eyeglass motifs aplenty. Sabae holds an esteemed reputation in eyeglasses. This makes uncovering its gems all the more fun.

While there is a wide selection of cakes and many other individually wrapped Japanese and Western confectionaries, what stands out is the hand-made novelty ice cream exclusive to this shop. Like other localities in Japan, inventing and incorporating local flavours into ice cream was also carried out at Eishindo. The Grated Daikon Radish Soba flavour — Frozen grated radish atop a rich soba-flavoured ice cream, refreshingly sweet.

The Sauce Katsu-don Japanese cutlet rice flavour — Topped off with breadcrumbs, the base ice cream is mildly reminiscent of the sweet sauce. What might have been a distasteful mismatch turn out to be quite delectable. Sushi restaurant Isami-zushi — Exquisite cuisine with local hospitality A visit to Sabae would be incomplete without having a taste of Echizen crab, a well-known winter delicacy of neighbouring town Echizen. The only place to savour Echizen crab in Sabae is Isami-zushi, a sushi restaurant established for more than 90 years, currently run by 3 rd generation owner Sasaki.

It is a designated shop for genuine Echizen crab hauled up off the Echizen coast by the Echizen Fisheries Association. Isami-zushi serves a crab dish, prepared by boiling, known as sekogani. Female crabs costs from about 2, to 5, yen while male crabs are significantly more expensive. The price ranges from 10, to , yen, depending on the size.

With prior reservation, you can also witness the entire preparation process of the crab carried out by Sasaki-san himself. There is also a section which guides visitors step by step through the incredibly labour-intensive manufacturing processes in the past. One reason the glasses industry began to flourish in Fukui is that snowy winters and the agricultural economy meant that farmers can improve their livelihood with glasses craftmanship.

There is also an in-house glasses shop, the Glass Gallery , which has a branch in Minami Aoyama, Tokyo. There are about pairs of glasses displayed for sale, all independently developed and manufactured by approximately 45 companies, of which there are over brands. It is possible for visitors to visit and buy a frame of their preference at this museum, then have the lenses fitted at their nearby optician.

This might be an option for keen foreign buyers without sufficient Japanese language proficiency. Access Sabae is located near the Sea of Japan. To get there from Tokyo, take a Tokaido Shinkansen bullet train to Maibara, and transfer to a limited express train. It takes about 3 hours 30 minutes in total. For further information, please refer to the following websites. During the summer months, visitors can have a peek at the living testimony of traditional Ukai cormorant fishing culture that began years ago, on board a sightseeing boat.

The fishermen who fish using u cormorant birds and Kagari-bi flames in the night were conferred the official title of Usho Cormorant Fishing Master by Nobunaga Oda. This is where you can discover more about the history of Ukai fishing culture, Ukai boat craftsmanship and the steps involved in the construction of a sightseeing boat. Very few boats nowadays are built in the way of traditional craftsmanship.

It is still worth a stop-over! One place to experience Ayu cuisine at its finest is none other than Kawaramachi Izumiya. The Ayu Ramen Gozen is a highly appraised lunch set that comes with an exquisite appetiser dish, consisting of funazushi, Ayu rillete, and Italian Grissini baked with Ayu bones. The highlight of this meal is an extraordinary bowl of Ramen in a refreshingly savoury Ayu broth topped with a delicious charcoal-grilled Ayu which can be eaten whole including the bones. At Izumiya, there are also many Ayu-related food products that one can buy home should one come to fancy this local specialty.

With its decent selection of dessert treats , Ryokusuian makes a perfect respite from being out and about exploring Kawaramachi. What stands out is Ayugashi: At Kiten, apart from comfort, it is also where travellers of different backgrounds cross paths and share an intimate social moment, only for a reasonable price starting at 3, yen dormitory bed. For official information, please refer to this website: Gifu Convention and Visitors Bureau https: Painted with symbols of longevity - cranes for the eyebrows and tortoises for the mouth and beard - Daruma dolls are considered to bring good luck.

One makes a wish when painting the left eye and when the wish is granted, the right eye is painted in.

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Takasaki Daruma has a long history of years. It first started out on a farm in Toyooka village and it spread to the neighboring Yawata areas. Arriving at Takasaki station, you can already see the prominence of the dolls in this area. It is a minute walk from Gunma-Yawata station. There, Sumikazu Nakata, a traditional craftsman certified by Gunma Prefecture, and his fellow staff produce various Daruma for all kinds of occasions ranging from the upcoming Japanese general elections to the New Year.

Daruma dolls were first made by sticking paper strips to a wooden mold but now, it is produced by machines. The painting however, is done by hand. The master has been painting Daruma dolls of various sizes ranging from 5cm to 74cm, for over 40 years. Daimonya not only produces Daruma dolls in the traditional red color, it produces dolls of various colors and different shapes, including an owl-shaped doll and dolls as security cameras.

At Daimonya, you can experience Daruma painting and go on a tour of the studio. One paints it with care and focus. I was told to compare the various Daruma and think of what kind of Daruma face I would like.

With my non-existent painting skills, the result ended up quite different from what I wanted. As its name suggests, the market is an exclusively morning affair from around eight till noon.

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In the morning, the street is lively with locals examining various seafood and fermented foods while amused tourists stream by, browsing through lacquerware shops. Some of the products as expected, gives off the expression as being too luxurious for the average tourist. By early afternoon, the crowd disperses and the bustle of the market fades off. Such a transformation can be indeed quite surprising.

The best-selling Ika no Shiokara-pan, is made with dedication to bring out the flavours of sweetness and umami characteristic to Wajima. The pinkish salted squid, made using sea salt from Suzu peeks out through the top is matched excellently with hot mashed potato, itself unseasoned, and lightly topped off with mayonnaise.

Judging by its ordinary-looking appearance can be deceiving, for its fillings packs a savoury punch. Located on the other end of the Wajima Asaichi street, beside a nushiya Wajima lacquering house , is a local restaurant operated by a family of fishermen. The restaurant uses Wajima lacquerware to serve their seafood dishes. At the cost of 2, yen, you can get a bowl of vinegared rice topped with voluminous fresh and scrumptious seafood chosen from the catch of the day obtained directly from Wajima Port.

You will never know what you might get until you ask. Seafood-lovers would be mesmerised with the generous portions, the thickness of each cut of sashimi. Nuritaro — Have a hand in Wajima lacquering at this nushiya! Wajima lacquering is a highly-esteemed traditional Japanese craft of applying lacquer onto various wares.

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It is long-lasting and is adorned with exquisite designs. With such high quality, naturally comes a hefty price tag. Nushitaro offers an hour and a half workshop session for any visitor who wishes to have a shot at makie , a type of ornamental design of Japanese lacquer by sprinkling coloured metal powders.

According to the master of this house, 10 grams of metal powder costs about 2,yen while pure gold is twenty times as expensive as the coloured ones. The master is amicable and makes amusing conversations while giving thorough guidance. He is no stranger to foreign patrons and even celebrities secretly patronise the shop. Patrons can select from a range of lacquerware starting from 1, yen inclusive of workshop participation fee for chopsticks and up to 15, yen for other products such as plates, spoons, hairpiece, tea cups, bowls and wine glasses.

While the standard designs for makie depict the beauties of nature, the guests are encouraged to draw to their own liking. Although located in the midst of dense forest and mountainous country, it is easily accessible by train, and the base of the site is just a 5-minute walk from the station.

For lunch there is essentially only one dish — the local specialty, soba buckwheat noodles. Each restaurant is a soba restaurant, so you may be fine to visit any of the options and see what particular style they have to offer. After a tip from a local, we visited Takifudou. Depending on when you arrive, you may prefer to fill up for some much-needed energy before setting off for the mountain, or reward yourself after the climb and descent, as there are no further places to eat once you pass the toll gate and start the climb.

This other-worldly feel is exaggerated by the numerous stone lanterns and statues you will pass on your way, surrounded by the towering beech trees. Depending on the season, the forest may be completely calm, or filled with the lively sounds of insects. Indeed, visitors can see a statue of Matsuo Basho and a rock inscribed with this poem at the base of the mountain at the lower temple complex.

As you approach the upper levels, the dense forest finally gives away, and you are rewarded for your climbing efforts with a fantastic view of the valley below. If you progress along the mountainside you will eventually reach a wooden hut overhanging the steps below. This is the highest accessible point and offers a panoramic view.

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If you head back down slightly and venture further back into the mountain, there are more temples to be found, and you may catch a glimpse of a huge, golden Buddha statue sitting inside one of the temples. At the upper complex you can also find a unique method of praying, by rotating a large set of beads. On the climb up to the top of the mountain, you will pass a cliff wall glittering with the silver shine of one yen coins — it is more difficult than it looks to throw or place your coin on the cliff edge and having it stay there,!

All in all, after a day spent wandering and walking at Yamadera, you might feel physically exhausted in the best sense — the refreshment of having been outside in nature, and having had a feast for the stomach, senses and soul. Since ancient times to the present, there is the port of goods distribution of the town, there is also called "Seto area crossroads". On the other hands, the most fascinating place of Onomichi is that its view of the mountains and the sea, but for many foreign tourists here may be a very strange place, but there are many scenes of movies and animation shot at Onomichi before.

What's more, all of the stores on this street are antique building, really full of nostalgic atmosphere. Strolling through here will be very comfortable and relaxing!! Neko no Hosomichi is a hipster, young upslope trail leading to the Senko-ji Senko temple. There are a lots of art galleries, art studios, and cafes. In addition to works of art and hipster stores as well as cafes, as its name implies, "Neko no Hosomichi" of course having many cats leisurely walking, lying and sunbathing. If you are a cat aficionado, you definitely can't miss here!! From the top of the mountain, we can not only overlook the very beautiful scenery of the whole Seto Naikai, but also see the simplified and honest architectural style of Onomichi City.

Onomichi is really a tranquil place, as well as a place suitable for relaxation and leisurely walking. Once you have the chance, be sure to come here, having a walk and take life easy. Setouchi Minato no Yado photo: These two historical buildings have been renovated and are provided as an accommodation facility, now.

The outward appearance has left the appearance of the time, living inside as if back to the construction year, and you can savor and enjoy leisurely. Living and staying in these spaces seem like leaving the era, and we just want to provide a space where you can feel Yado and Japanese culture deeply. Upon entering the Brewery, one can sign up for a guided tour around the building. The major highlight of the guided tour is of course, to learn about the process of making Japanese sake.

Shown in the photographs are some of the equipment that Tanaka Sake Brewery uses to make its sake. Tanaka Sake Brewery actually produces its wine all year round, so one might even be able to spot some of the workers diligently operating the equipment!

Tanaka Sake Brewery uses only the freshest Hokkaido-produced rice and the water of Mt. Tengu to make its wine, thus one can be sure to experience the best of Hokkaido with every sip. Fret not, as Tanaka Sake Brewery also sells the locally-produced black bean tea, made from Hokkaido-produced black beans. Samples are available at the shop. The brewery also has a wide range of other products, from umeshu plum wines , to amazake sweet wines.

If you need further information of Tanake Sake Brewery Kikkokura, do check out the links below: The Kurokawa Onsen is a welcome reprieve from the grind of the city life and is located around three hours away from Kumamoto City by bus. There are several different ways to get to the onsen, where can only be reached by either a taxi which can get very expensive , a car, or by bus. However, one can also take a train until the Higo-Ozu station then take a bus to the hot springs.

The Kurokawa Onsen is made up of different ryokans or Japanese inns that each have their own attached hot springs. The hot springs have different kinds of water some with calcium, some sulfur, others just generally more acidic or basic. Their website provides a lot of very useful information about the different hot springs that they have including when certain hot springs are closed for cleaning.

One of the ryokans available is the Wakaba Ryokan which is located near the entrance of Kurokawa Onsen from the highway. Most of hosts at this ryokan are foreigners so they have an English-speaking staff member but all the onsens in the area have at least one English-speaking staff member. Wakaba also has a Chinese speaking staff member on hand if needed.

They handle a lot of tourists throughout the year and is often fully booked even during the off-season so booking quickly is a must. Wakaba is one of the most traditional looking ryokans of the area with Japanese style rooms and two Japanese style fireplaces. If one is looking for a nice mix of Western and Japanese styled rooms, Wakaba also offers two rooms with beds but also a little Japanese style tea table to the side and an en suite shower and toilet. The Japanese style room only have an en suite toilet. The ryokan treats its guests to true Japanese hospitality starting from when you open their door.

They then offer to take your luggage up while you sip hot tea by the lit traditional Japanese fireplace. After, the staff will escort you to your room which has been beautifully set up. They will show you the available facilities in your room and leave you with your complimentary green tea and wagashi, a traditional tea snack. You can change into yukata following the easy instruction attached.

If you have trouble with wearing it, you can call a staff member to help you dress. The little village-like resort has a wonderful Japanese charm to it, arranged almost in a fairytale like manner. The river divides the resort between some of the ryokan and the main village. The beautiful river is lit up with lights during the winter season and in the summer months, is a listening point for Japanese frog songs.

There are many shops for tourists to check out and nearly all can process your tax-free transactions.


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Shops range from specialty stores like honey or souvenir food shops where you can try traditional Japanese snacks such as senbei, a traditional Japanese rice cracker or some dorayaki which is a sweet pancake-like cake with red bean paste in the center. You can try a cup of sake or shochu and a Japanese style bar snack at up to three of the participating ryokans in Kurokawa from 3 PM to 9 PM.

Lastly and most importantly, the onsens in the Kurokawa Onsen resort have great variety, value, and overall service. They have onsens with different kinds of waters; sulfuric springs, mildly acidic springs, mildly alkaline springs, hydrogen carbonate springs, chloride springs, sulfate springs, ferruginous springs, and stronger acidic springs.

Each of the springs have different properties which have skin and health benefits. For first time onsen users, the staff at the onsenare happy to help with instructions or local bathing etiquette. It is important to note that those with tattoos should check in with the staff before joining a public onsen. There are also private onsens if public baths sound unappealing which are around a thousand yen for an hour. For maximum relaxation, there is the Onsen-Hopping Pass at only yen per person for up to three different hot springs baths between 8: There is an English Onsen-Hopping Guide available.

Overall, Kurokawa has a serene traditional beauty in its resort and the surrounding area which is lined with trees. One of the best weekend getaways easily accessible from Fukuoka or Kumamoto and definitely one of the places you can experience true Japanese hospitality and traditions. Yakage--a scenic town devoted to upholding the festive tradition of Edo Period Japan within the comforts of modernity.

Yakage is the quaint home of 14, residents along the Oda River, southwest of Okayama. The town celebrates a variety of festivals all year round, such as the Nagashibina festival in March and Daimyo Gyoretsu festival in November. The daimyo lord and his guests of honor were permitted to stay in the officially appointed Honjin Inn, while samurai warriors and servants of the lord stayed in a nearby subsidiary inn called the Waki-Honjin.

Today, both inns are nationally registered as Important Cultural Properties of Japan, and many visitors come to admire their historical significance and beautifully maintained architecture. Nearly 80 participants adorn themselves in the costumes of the Edo period, playing the roles of the Daimyo, servants, princess, and more. As each role parades through the streets, spectators can also observe gun performances and relay races.

Held on the second Sunday of November, the Daimyo Gyoretsu is a unique and memorable sight to behold, one that is sure to take you back in time. Maybe you will find yourself lodging at the Yakage-Ya Inn and Suites, or renting a walking bicycle at the Yakage Machiya Koryukan, or climbing the tower of the nearby Yakage art museum.

On the second Sunday of every month, you may stumble upon the morning market, where local entrepreneurs present all sorts of wares, ranging from fresh fruits to fair-trade African fabrics. Personal Udon-noodle making courses are also available. Fruits picking booking information in Yakage: What else could we want?

This event occurs from pm every Saturday in the summer months. Yakage-Ya Inn and Suites - lodging with comfort, aesthetics, and a peaceful onsen Ideally located in the historical district, the Yakage-Ya Inn and Suites has been renovated from a year-old house, with each room uniquely decorated in a mix of traditional Japanese and contemporary Western styles. The inn offers a kimono rental service, restaurant meals, and relaxing hot spring baths.

Surrounded by the natural beauty of Yakage, a long soak in the natural onsen will nourish your mind and body. Travel time from Okayama to Yakage is approximately 1 hour. At Kannabe, transfer to the Ibara-Line train, which will stop at Yakage. Value Lunch Set of the day Plenty of seasonable. Tomo menu Espanade rev3. Size: px. Start display at page:. Download "Tomo menu Espanade rev3". Similar documents. TatsuMenu - AlaCarte - Insert - pg1 Please inform your server of any food allergies, food intolerance, dietary requirements or religious interest that you or any of your party may have.

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